Description

This 10 Gallon (45.5 Litre) Fermentation Pail is a versatile, workhorse fermenter for home winemakers and brewers who want plenty of space without going oversized. Made from food-grade, BPA-free low density polypropylene, it is lightweight, durable, and easy to clean.

The pail comes with a non-airtight lid, making it ideal for primary fermentation, degassing, punch-downs, and thorough mixing. Its smooth interior surface resists staining and buildup, allowing for fast and effective sanitizing between batches.

The 10 gallon size provides generous headspace for vigorous fermentations, making it especially well-suited for fruit wines and fresh grape wines, while still being manageable in size for most home setups. It can comfortably handle a single full batch with room to spare or be used for smaller experimental batches.

This fermenter is an excellent choice for anyone looking to scale up from smaller buckets while maintaining full control during active fermentation.

Key Features

• Capacity: 45.5 Litres / 10 Gallons

• Material: Food-grade low density polypropylene

• BPA Free

• Natural (uncoloured) plastic

• Non-airtight lid included

• Smooth interior for easy sanitizing

• Ideal for active primary fermentation

• Great for wine, fruit wine, beer, and mead

Specifications

• Weight: 1.75 kg (3.8 lbs)

• Dimensions: 21″ × 16″ (53.3 cm × 40.6 cm)

• Shipping Volume: 2.24 cubic ft (0.682 m³)