Description

Get crystal-clear wine with the Kieselsol & Chitosan Wine Fining Combo Pack – 87.5mL, your go-to two-stage clarifier for home wine making. This fining duo includes:

• 12.5mL Kieselsol – a negatively charged clarifier that binds to positively charged haze particles.

• 75mL Chitosan – a positively charged agent that removes remaining sediment and improves brilliance.

Used together, they quickly clear your wine, cider, or mash within 24–48 hours. This combo pack is designed to treat one standard 23L (6 US gallon) batch and is commonly included in premium wine kits.

Ideal for u-brew setups and home vintners looking for professional results, this clarifying pair helps reduce haze, improve flavor stability, and produce beautifully polished wine with minimal effort.

Instructions:

1. Add Kieselsol after degassing and stir gently.

2. Wait 1–2 hours, then add Chitosan.

3. Stir well and allow 1–2 days to clear.